Chinese Food

[Thailand nanjim shrimp Mango Salad]

The most indispensable part of Thai food is lemon. The pepper exudes a strong fruit fragrance and tastes the chilli's purgative taste. This Thai nanjim shrimp mango salad has a good balance of sweet, sour, salty, spicy and juicy enough to stimul... ...

Angel kiss

Everyone has an angel who has been guarding him. When you need it, he will be someone around you. Maybe it's your friend. Maybe it's your lover. Maybe it's your parents. Maybe it's a stranger you've only met once. Maybe it's a dessert. These bea... ...

Minced beef rolls

Mint tastes cool. People in Yunnan like it very much. Moreover, mint can evacuate the wind and heat, clear the head, and make the throat and Qi clear. After eating peppermint, you will feel cool and refreshing. And peppermint and beef. It's a pe... ...

Mogito

Vietnamese spring roll

When I went to school in the United States, there was a Vietnamese restaurant near the school. Spring rolls and rice noodles were delicious enough to fly.

Steamed crucian

#1 milkshake - nourishing face, expelling toxin and nourishing blood

Started the annual diet. That's what dinner will be like. I thought running could lose weight. In fact, it's not. The figure has improved. The model has not shrunk and shed tears. Diet is still essential. Tears tears tears tears inexplicably rhymed.

Chaoshan challenge tea (salty tea) + glutinous rice

I like to eat more food, so I put more in each. My glutinous rice is for three people. My salty tea is also for three or four people. If there are many people, you can add more water to make tea

Fried river shrimp in Dai style

Spring is the most delicious season for river shrimp. Just like Longjing in Ming Dynasty, river shrimp should be eaten best in March and April. It is the most fat. In the vegetable market, I saw many crystal clear and full shrimps. Their delicio... ...

Stir fried duck with mint

Fresh mint is only available in summer. Duck and mint are perfect.

Chicken soup with mint leaves

Fabas, Catalonia, Spain

Menthol green regiment -- favorite

One or two days before Qingming Festival is cold food festival. In ancient China, people didn't make a fire to cook on cold food festival. They only ate cold food. Cold food is prepared in advance without heating. Qingtuan is a snack in the sout... ...

Strawberry mohjito

This is a very simple and fashionable cocktail. It is especially suitable for afternoon tea and dinner parties. The recipe is for two.

Whitening and detoxifying water

Dispelling dampness and heat in summer lime mint tea

Vietnamese pear salad

Red pear has sweet taste, many juices, tender and soft meat, rich in carotene, vitamin B1, B2 and malic acid, etc. it has the functions of moistening lung, cooling heart, relieving sore toxin and alcohol toxin. This is a Vietnamese style salad m... ...

Mushroom with black pepper sauce

Shredded kelp in cold sauce

Kelp silk is one of the main seaweeds cultured in China. Its output ranks first in the world. It belongs to edible brown algae. Kelp filaments are rich in nutrients, especially fucoidan in kelp, which is absolutely not a special component of all... ...

Four Seasons flower cookie

I've seen other people make cookies with flowers. But I don't know if they can be eaten. Although they look good, they dare not eat them. Today I made this cookie with the flower tea I bought home. It turns out that dried flowers are not just fo... ...